W-FA587 Vegetable Lovers with Chef Bryan Gallagher
All levels welcome! This is for vegetable lovers. (Vegan requests welcome) We go meatless with this menu and share some creative takes on vegetables. Peas & Carrots gives us honey butter glazed roasted carrots, herbs, and crunchy crushed spiced peas. Served with a seared celery root with mushroom Demi and Cherry and Black Berry Salad […]