W-FA506 Surf and Turf Date Night with Chef Tara Valle

Pan seared pork medallions and crab cakes

Au gratin potatoes

Homemade chocolate ice cream with berries

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. 

*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop.

Date & Time:

Instructor