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Adult Workshops

At the Dunedin Fine Art Center, we want everyone to be able to explore their artistic side! We understand that life gets busy and committing to an extended class session may not be realistic for everyone. This is why we are proud to offer weekly workshops! Through our workshops, both beginner and advanced students have the opportunity to explore new artistic mediums and techniques without committing to an extended class session.

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  • W-FA287 Tuscan Cooking at Home with Chef Craig Tinling

    All levels welcome! Whipped ricotta roasted butternut squash bruschetta Radicchio arugula apple walnut salad with balsamic vinaigrette Butternut squash ravioli with cherry tomato basil sauce Mint chocolate gelato Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and […]

    W-FA580 American Classics with a Twist with Chef Tara Valle

    All levels welcome! Personal Pan Meatloaf with Chipolte BBQ Gravy Gouda Mashed Potatoes Apple Crisp and Vanilla Bean Ice Cream Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  *Please note: Substitutions to […]

    W-FA579 Simple Beautiful Breakfast with Chef Bryan Gallagher

    All levels welcome! Let's take one of my favorite, simple meals, into a whole new place. Crispy fluffy Home fries, fried eggs, the perfect bacon, my signature spicy ketchup and biscuits from scratch. Try one of my favorite jams from Tennessee. Breakfast goes to new places. Adult students (21 and over) are welcome to bring […]

    W-CG205 Introduction to Pointed Pen Calligraphy With Margot Griffin

    Beginner In this 3-hour workshop, students will learn the difference between traditional broad edge and modern pointed pen calligraphy. Participants will use a range of pressure sensitive writing implements and learn the basic foundational strokes used in such hands as Copperplate, Spencerian, and modern brush lettering. We will cover the preparation, use, and care of […]

    W-FA563 Italy American with Chef Craig Tinling

    All levels welcome! Arancini (Fried risotto balls) Pork loin piccata Mellon burrata cheese salad with white balsamic vinaigrette Zeppole Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  *Please note: Substitutions to menu […]

    W-FA581 Boardwalk Seafood with Chef Tara Valle

    All levels welcome! Maryland Crab cakes with Cajun Remoulade Cole Slaw Hush Puppies Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  *Please note: Substitutions to menu cannot be made the day of […]

    W-PT801 Watercolor Garden With Margot Griffin

    Beginner, Intermediate This beginning watercolor class will focus on learning brush strokes common to several leaves and flowers. We will explore various methods of color blending and ways to achieve texture. Loose florals are perfect for both anyone new to watercolor and those with some experience. All materials provided but you are welcome to bring […]

    W-PA121 Pastel Seabirds with Shawn Dell Joyce

    All levels welcome! Learn to use pastel to create the texture of feathers, water, and wind. Make a painting using your pastels (and some of mine which I will provide) on sanded paper (provided) and the techniques used by professional pastel artists to create your own unique painting. Step-by-step instruction, help and feedback, and leave […]

    W-AW108 WATER MARBLING WITH ACRYLICS ON GLASS BAUBLES ORNAMENTS! With Peggy Wertheim

    All levels welcome! Fun, Easy and Inspiring! Yes, Marbling with acrylics on carrageenan will inspire you with instant gratification and success! Peggy teaches Traditional Marbling techniques for you to create DECORATIVE GLASS BAUBLES ORNAMENTS. You will create 10 One-of-a-Kind Glass Beauties! A $35 materials fee is paid directly to the teaching artist the day of […]

    W-FA575 Mexican Puebla with Chef Craig Tinling

    All levels welcome! Pozole Soup Homemade tortillas Pan fried chicken in pumpkin tomatillo sauce Horchata caramel mousse Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  *Please note: Substitutions to menu cannot be […]

    W-FA582 Asian Takeout at Home with Chef Tara Valle

    All levels welcome! Korean beef bulgogi Egg fried rice Smashed cucumber salad Ube crem brulee Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  *Please note: Substitutions to menu cannot be made the […]