W-FA576 Normandy Bistro Cooking
All levels welcome! Steak au poivre Pom frits with truffle aioli Butter lettuce with a Dijon caper vinaigrette Strawberry macaron with a chocolate ganache filling Adult students (21 and over) […]
All levels welcome! Steak au poivre Pom frits with truffle aioli Butter lettuce with a Dijon caper vinaigrette Strawberry macaron with a chocolate ganache filling Adult students (21 and over) […]
All levels welcome! Arancini Fried risotto balls Pork loin piccata Mellon burrata cheese salad with white balsamic vinaigrette Zeppole Adult students (21 and over) are welcome to bring a bottle […]
All levels welcome! Shrimp noodle salad rolls Pad see ew Red curry and rice green papaya salad Adult students (21 and over) are welcome to bring a bottle of wine […]
All levels welcome! Korean fried chicken with garlic soy glaze Kimchi noodle salad Bulgogi fried rice Smashed cucumber salad Adult students (21 and over) are welcome to bring a bottle […]
All levels welcome! California roll Tuna roll Yam Yam roll Cucumber roll Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to […]
All levels welcome! Chicken satay with lime peanut sauce Spicy wok fried green beans with pork and Thai basilGreen curry lemon grass musselsChicken dumplingsMango sorbet Adult students (21 and over) are […]
All levels welcome! Cucumber tomato fetta salad Baladi pita bread Safron rice Chicken tajine Falafel Dubai Chocolate Cake Adult students (21 and over) are welcome to bring a bottle of […]
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