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Craig Tinling

Chef Craig Tinling

Chef Craig has more than 25 years of culinary experience and began his career in Canada, where he earned both his culinary degree and Red Seal Journeyman certification. Throughout his career, he has worked alongside talented chefs and industry professionals, gaining extensive knowledge of diverse cuisines, ingredients, and cooking techniques. Since moving to Florida in 2015, he has shared his passion for cooking through classes for both adults and children at venues throughout the Tampa Bay area, including the Dunedin Fine Art Center. As a caterer and culinary educator, Chef Craig specializes in creating engaging, hands-on food experiences that bring people together through great food.

Classes from this instructor

  1. Adult Classes
  2. Adult Workshops
  3. Teen & Kid Classes
  4. Teen & Kid Workshops
Today

    • W-FA592 Spring in Paris with Chef Craig Tinling

    All levels welcome! Lemon sage blueberry compote soft brie on baguette, Butter lettuce salad with verte dressing, Poached salmon with tarragon beurre blanc, Apple Galette with buttermilk icecream, Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and […]

    • W-FA321 Moroccan Tangines and Cuisine

    W-FA321 Moroccan Tangines and Cuisine with Chef Craig Tinling

    All levels welcome! Chicken tangine with dried plumsButter fresh herb cous cousGrilled carrot salad with fetta and a harissa vinaigretteCinnamon honey mousse with layers of phylo Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back […]

    W-FA128 Thai Bangkok with Chef Craig Tinling

    All levels welcome! Tom yam soup Spicy wok fried green beans with pork and Thai basil Jasmine rice Chicken dumpling Mango coconut sorbet Adult students (21 and over) are welcome […]

    W-FA333 Spring French Cooking with Chef Craig Tinling

    All levels welcome! Sous vied New York steak with cognac pan sauce Butter lettuce with a Dijon caper vinaigrette Pom frits with truffle aioli Strawberry macaron with a chocolate ganache […]

    • W-FA352 Naples Italy with Chef Craig Tinling

    All levels welcome! Arancini (Fried risotto balls) Grilled swordfish with puttnaesca sauce Mellon burrata cheese salad with white balsamic vinaigrette Chocolate panna cotta tart Adult students (21 and over) are […]

    W-FA620 French Cooking at Home with Chef Craig Tinling

    All levels welcome! Oven roasted chicken with white wine burre blanc Deconstructed Nicoise salad Rosemary rock salt roasted potatoes Kouign Amann (sugar croissants)  Adult students (21 and over) are welcome […]

Gift Creativity Today!

Looking for the perfect present for the art lover in your life? A Gift Certificate opens the door to creativity, inspiration, and unforgettable experiences. Recipients can use their certificate for memberships, adult or youth classes and workshops, summer art camp, unique finds in our Gallery Gift Shop, original artwork from our exhibitions, and more.

Please note: Gift certificates are mailed directly to the recipient and must be redeemed in person at the Dunedin Fine Art Center.

Give the Gift of Art