Fridays, 6 Week ClassAll levels welcome! In this six week course, students will learn the technique of painting a clothed human figure from a Photographic reference. Using a grid, you will draw the image on a canvas while mapping out the shadow and light patterns. Emphasis will be placed on proportion, gesture, fabric, folds, and […]
Saturdays, 6 Week ClassIntermediate In this class, students will learn how to draw the nude figure from life. Students will do gestures and longer drawings of live models. This class is best suited for students who already have a solid foundation in drawing and are looking to learn drawing strategies specific to figure drawing. It […]
WorkshopAll levels welcome! Have you heard about metal clay? It is an exciting medium—almost magical—that turns malleable clay into precious metals. Finely ground silver combined with an organic binder allows you to make deeply textured and easily formed jewelry pieces that can be torch or kiln fired. Metal clay pieces can also be combined with […]
All levels welcome! Lemon sage blueberry compote soft brie on baguette Butter lettuce salad with verte dressing Poached salmon with tarragon beurre blanc Apple Galette with buttermilk icecream Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and […]
All levels welcome! In this workshop, we use Zentangle® and other art methods. In a "No Mistakes" environment, we relax and focus on the art principle of Pattern (repeating elements in our compositions). For the beginner, this builds self-confidence, strengthens muscle-memory, and helps nurture individual style. For the non-beginner, this offers help for artist's block […]
All levels welcome! Grilled chicken diavolo Grilled Asparagus with capers and lemon Grilled bread and tomato salad with basil vinaigrette Lemon pound cake with zabaglione Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long […]
All levels welcome! Chicken and andouille sausage gumbo Jambalaya Butter lettuce salad with Champlain vinaigrette lardon and fried egg Beignet Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Substitutions to menu cannot be […]
All levels welcome! This one-day workshop will explore all the wonderful creative techniques that watercolor offers. Demonstrations, individual attention, and classroom discussions that will help you create loose, impressionistic and expressive watercolors. We will learn how to plan for success by using the elements of design, color theory, and making painting plans. Enjoy the liquidity […]
All levels welcome! Broccoli "Cheddar” Soup: So fresh and even freezes well. Shallot, onion, garlic, and a touch of lemon, chashew crème and nutritional yeast come together to make this a very healthy comforting choice. Balsamic Dressing: Light, tangy and oil-free - perfect to balance the richness of the soup. All dishes are plant-based can be prepared […]
All levels welcome! Acciughini (Zucchini fritters) Steak Tagliata with Arugula and Fried Capers Acorn squash sage Risotto Dark Chocolate-Espresso Budino Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Please note: Substitutions to […]
All levels welcome! A totally plant-based twist on the classic. White mushrooms, potatoes, corn, celery and all the traditional flavors – with no clams. A touch of seaweed can be added for a “from-the-sea” flavor if desired. All dishes are plant-based can be prepared gluten-free and are dairy-free and oil-free Adult students (21 and over) […]
All levels welcome! Cheese Stuffed Masa Cakes with Salsa Roja Salsa Chimichurri Roja Grilled Flank Steak with Chimichurri Sauce Warm Corn Salad with Chile, Lime, and Cotija Cheese Alfajores (dulce de leche cookies) Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. […]