DR145 Figure Drawing with Zoe Papas
Saturdays, 6 Week ClassIntermediate In this class, students will learn how to draw the nude figure from life. Students will do gestures and longer drawings of live models. This class […]
Saturdays, 6 Week ClassIntermediate In this class, students will learn how to draw the nude figure from life. Students will do gestures and longer drawings of live models. This class […]
July 18, 19, 25 WorkshopIntermediate Advanced Professional In this three day workshop you will learn how to construct a ceramic character, with clothes! The first two days will be spent […]
5 Day WorkshopBeginner This 5-day class is for the advanced beginner and focuses on the fundamentals of jewelry design and execution. Studio habits, safety and design elements will be covered in […]
All levels welcome! King oyster mushrooms transform into scallop-like texture and flavor. Served over gluten free angel hair pasta with a drizzle of my signature lemon herb sauce – light, […]
All levels welcome! This one-day workshop will explore all the wonderful creative techniques that watercolor offers. Demonstrations, individual attention, and classroom discussions that will help you create loose, impressionistic and […]
All levels welcome! A comforting classic made plant-based. The sauce has a base of potatoes, veggies and cashews to create that “cheddar” flavor, paired with steamed broccoli (trees). Creamy, nostalgic […]
All levels welcome! Whipped ricotta roasted butternut squash bruschetta Radicchio arugula apple walnut salad with balsamic vinaigrette Butternut squash ravioli with cherry tomato basil sauce Mint chocolate gelato Adult students […]
All levels welcome! Paint a wave and sunset scene of the beach! Photo reference provided, all work from the same scene using all 5 pastel application techniques. Learn how to […]
All levels welcome! A creamy crowd-pleaser featuring baby portobello mushrooms, asparagus and other surprises that make this rich and satisfying – and all plant-based. All dishes are plant-based can be […]
All levels welcome! Korean fried chicken with garlic soy glaze Kimchi noodle salad Bulgogi fried rice Smashed cucumber salad Adult students (21 and over) are welcome to bring a bottle […]
All levels welcome! Pork and Mushroom Shumai Dumplings Wonton Soup with Bok Choy Shrimp Spring Rolls Adult students (21 and over) are welcome to bring a bottle of wine or […]
3 Day Workshop August 7,8,9 All levels welcome! Take your Raku fired ceramic jewelry to new a level of sophistication. Molded, hand-formed, and hollow form beads as well as pendants […]