Release your creative spirit and find new insights and skills within our multiple studio classrooms. Browse our offerings below, get to know our award-winning instructors, enroll in a class and start discovering the arts today!
All levels welcome! Grilled tequila lime shrimp with mango cilantro relish. Poblano rice. Grilled corn with chile lime butter and queso fresco. Classic flan. Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. […]
All levels welcome! Garlic shrimp grilled bread tomatoChorizo sausage wilted lemon mustard greensGaspachoSpicy pork skewers with romesco sauce Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Please note: Substitutions to menu cannot be […]
All levels welcome! The principles of pointed pen calligraphy can be used to make wonderful, expressive drawings using a simple brush marker. This beginner-friendly art can be drawn with basic instruction long before one masters the basic strokes and learns a complete set of letterforms. This one day course provides a great introduction to the […]
All levels welcome! Pork Egg RollsVegetable Lo MeinChinese BBQ Spare Ribs Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.*Please note: Substitutions to menu cannot be made the day of class. Registration for […]
All levels welcome! Coq au vin blancPotato annaGarlic green bean saladProfiteroles vanilla chocolate raspberry pastry cream Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.*Please note: Substitutions to menu cannot be made the […]
Beginner, Intermediate Learn an interesting approach to making a colorful and realistic portrait! Your canvas will be pre sketched (email a photo a week in advance to shawndelljoyce@gmail.com ) then follow along, step by step with instructor on how to use a "paint by number" approach, and mix colors based on primaries. Perfect beginners class, […]
All levels welcome! Parisian herbed gnocchi Classic salad verte with shaved radish Blackberry roquefort rosemary tart with a sherry reduction Apricot raspberry galette Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Please note: […]
All levels welcome! Mushroom ragu with garlic polentaChicken piccataLemon asparagus white wine garlic sauceChocolate lava cake Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.*Please note: Substitutions to menu cannot be made the […]
Mondays, 6 Week ClassIntermediate, Advanced, Professional *Please note: Students must be able to attend the first class of the session. Students will learn the fundamentals of working with porcelain paper-clay, including how to make the paper-clay slip, composition, preparation and ideal firing techniques. We will also cover essential and creative methods of construction. Each week […]
Mondays, 6 Week ClassAll levels welcome! This class will teach you about the use of on camera external flash, remote flash and the use of continuous lights in and out of the studio. If you are interested in portraits, fashion, people or event photography using supplemental lighting and modifiers, this is the class for you. […]
Mondays, 6 Week Course All levels welcome! Young artists will start out working with the basic shapes, then on to blind contour drawings, gesture drawings, still life and landscape drawings. […]
Mondays, 6 Week Class All levels welcome! For the young Naturalist! This six-week course will work specifically with Florida native plants and animals. We will get to know our plants and how they are […]