W-FA576 Normandy Bistro Cooking
All levels welcome! Steak au poivre Pom frits with truffle aioli Butter lettuce with a Dijon caper vinaigrette Strawberry macaron with a chocolate ganache filling Adult students (21 and over) […]
Classes
Release your creative spirit and find new insights and skills within our multiple studio classrooms. Browse our offerings below, get to know our award-winning instructors, enroll in a class and start discovering the arts today!
12 classes found.
Classes
W-FA584 American Takeout at Home with Chef Tara Valle
All levels welcome! Buttermilk fried chicken tenders Hand cut French fries with black truffle and parmesan The best chocolate cake ever. Adult students (21 and over) are welcome to bring […]
W-FA324 Flavors of Tuscany with Chef Craig Tinling
All levels welcome! Arancini Fried risotto balls Pork loin piccata Mellon burrata cheese salad with white balsamic vinaigrette Zeppole Adult students (21 and over) are welcome to bring a bottle […]
W-FA577 Thai Restaurant with Chef Craig Tinling
All levels welcome! Shrimp noodle salad rolls Pad see ew Red curry and rice green papaya salad Adult students (21 and over) are welcome to bring a bottle of wine […]
W-FA571 Handmade Pasta with Chef Tara Valle
All levels welcome! Fettuccine Alfredo Grilled Rosemary Chicken Kale Caesar Salad Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy […]
W-FA572 French Cooking with Tara Valle
All levels welcome! Half a Roasted Chicken with Citrus and Herbs de Provence Haricots Verts Duchess Potatoes Adult students (21 and over) are welcome to bring a bottle of wine […]
W-FA566 Knife Skills Sushi at Home with Chef Craig Tinling
All levels welcome! California roll Tuna roll Yam Yam roll Cucumber roll Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to […]
W-FA573 Italian with a Twist with Chef Tara Valle
All levels welcome! Grilled chicken wings with calabrian chilis Gorgonzola potatoes au gratin Chilled green bean salad Adult students (21 and over) are welcome to bring a bottle of wine […]
W-FA574 Tex-Mex Double Stacker Tacos with Chef Tara Valle
All levels welcome! Beef or chicken fully loaded crispy tacos wrapped in handmade flour tortillas Homemade salsa roja Grilled elote corn on the cob Adult students (21 and over) are […]
W-FA568 Arabic Cuisine with Chef Craig Tinling
All levels welcome! Cucumber tomato fetta salad Baladi pita bread Safron rice Chicken tajine Falafel Dubai Chocolate Cake Adult students (21 and over) are welcome to bring a bottle of […]
W-FA569 Tour of Italy with Chef Craig Tinling
All levels welcome! Sicilian pizza with ricotta pesto hot honey Lemon arugula salad Roasted chicken puttanesc sauce Rame di Napoli Sicilian (chocolate covered cookies with orange zest). Adult students (21 […]
W-FA587 Vegetable Lovers with Chef Bryan Gallagher
All levels welcome! This is for vegetable lovers. (Vegan requests welcome) We go meatless with this menu and share some creative takes on vegetables. Peas & Carrots gives us honey […]