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Classes

Release your creative spirit and find new insights and skills within our multiple studio classrooms. Browse our offerings below, get to know our award-winning instructors, enroll in a class and start discovering the arts today!

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  • W-PT801 Watercolor Garden With Margot Griffin

    Beginner, Intermediate This beginning watercolor class will focus on learning brush strokes common to several leaves and flowers. We will explore various methods of color blending and ways to achieve […]

    W-PA121 Pastel Seabirds with Shawn Dell Joyce

    All levels welcome! Learn to use pastel to create the texture of feathers, water, and wind. Make a painting using your pastels (and some of mine which I will provide) on sanded paper (provided) and the techniques used by professional pastel artists to create your own unique painting. Step-by-step instruction, help and feedback, and leave […]

    CL610 Throwing on the Wheel II with Ira Burhans

    Tuesdays, 4 Week ClassAdvanced, Professional This class is for the student who has some experience on the potter’s wheel. Students will work with the instructor to better understand different throwing techniques and work on their own ideas in class. Ages 17 and up. Ages 17 and up. Details Date & Time: Instructor

    W-AW108 WATER MARBLING WITH ACRYLICS ON GLASS BAUBLES ORNAMENTS! With Peggy Wertheim

    All levels welcome! Fun, Easy and Inspiring! Yes, Marbling with acrylics on carrageenan will inspire you with instant gratification and success! Peggy teaches Traditional Marbling techniques for you to create DECORATIVE GLASS BAUBLES ORNAMENTS. You will create 10 One-of-a-Kind Glass Beauties! A $35 materials fee is paid directly to the teaching artist the day of […]

    W-FA575 Mexican Puebla with Chef Craig Tinling

    All levels welcome! Pozole Soup Homemade tortillas Pan fried chicken in pumpkin tomatillo sauce Horchata caramel mousse Adult students (21 and over) are welcome to bring a bottle of wine […]

    W-FA582 Asian Takeout at Home with Chef Tara Valle

    All levels welcome! Korean beef bulgogi Egg fried rice Smashed cucumber salad Ube crem brulee Adult students (21 and over) are welcome to bring a bottle of wine or beverage […]

    W-AT215 Decoding the Mona Lisa with Dee Kilgo

    All levels welcome! Decoding the Mona Lisa For all of you who've wondered how the Mona Lisa portrait became the world's most famous artwork... Dee's talk tells the incredible story […]

    W-FA282 Greek Mezza Platter with Chef Craig

    All levels welcome! Chicken souvlaki with tzatziki sauce Fetta tomato salad Eggplant dip Peta bread Fried saganaki cheese with arugula salad with a lemon mint vinaigrette Adult students (21 and […]