W-FA580 American Classics with a Twist with Chef Tara Valle

Personal Pan Meatloaf with Chipolte BBQ Gravy

Gouda Mashed Potatoes

Apple Crisp and Vanilla Bean Ice Cream

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. 

*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop.

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