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W-FA547 Handmade Italian Pasta Night with Chef Tara Valle

October 9 @ 6:00 pm 8:00 pm

All levels welcome!

Tagliatelle Pasta

Spicy Marinara and Fresh Seafood

Kale Caesar

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. 

*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop


Details

Class Code

W-FA547

Level

All Levels Welcome

Age Range

17 and up

Session

Fall I

Type

Food Arts

Date & Time:

October 9 @ 6:00 pm 8:00 pm

Tuition

$75

Material Fee

$15

Other Fees

Lab Fee $15

Instructor

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