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PRODID:-//Dunedin Fine Art Center - ECPv6.15.20//NONSGML v1.0//EN
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X-WR-CALDESC:Events for Dunedin Fine Art Center
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260122T180000
DTEND;TZID=America/New_York:20260122T200000
DTSTAMP:20260617T124615
CREATED:20251216T134810Z
LAST-MODIFIED:20251216T161438Z
UID:10000576-1769104800-1769112000@www.dfac.org
SUMMARY:W-FA582 Asian Takeout at Home with Chef Tara Valle
DESCRIPTION:All levels welcome!  \n\n\n\n\n\nKorean beef bulgogi \n\n\n\nEgg fried rice \n\n\n\nSmashed cucumber salad \n\n\n\nUbe crem brulee \n\n\n\nAdult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  \n\n\n\n*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop. \n\n\n\n \n\n\n\n\nRegister\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDetails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDate & Time: \n\n\n\n\n\n\n\n\n\n\n\nInstructor
URL:https://www.dfac.org/class/w-fa582-asian-takeout-at-home-with-chef-tara-valle/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.dfac.org/wp-content/uploads/2025/12/W-FA582-Asian-Takeout.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260108T180000
DTEND;TZID=America/New_York:20260108T200000
DTSTAMP:20260617T124615
CREATED:20251211T133908Z
LAST-MODIFIED:20251216T154845Z
UID:10000564-1767895200-1767902400@www.dfac.org
SUMMARY:W-FA580 American Classics with a Twist with Chef Tara Valle
DESCRIPTION:All levels welcome!  \n\n\n\n\n\nPersonal Pan Meatloaf with Chipolte BBQ Gravy \n\n\n\nGouda Mashed Potatoes \n\n\n\nApple Crisp and Vanilla Bean Ice Cream \n\n\n\nAdult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  \n\n\n\n*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop. \n\n\n\n\nRegister\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDetails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDate & Time: \n\n\n\n\n\n\n\n\n\n\n\nInstructor
URL:https://www.dfac.org/class/w-fa580-american-classics-with-a-twist-with-chef-tara-valle/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/png:https://www.dfac.org/wp-content/uploads/2025/12/W-FA580-American-Classics.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250814T180000
DTEND;TZID=America/New_York:20250814T200000
DTSTAMP:20260617T124615
CREATED:20250531T172853Z
LAST-MODIFIED:20250703T155735Z
UID:10000042-1755194400-1755201600@www.dfac.org
SUMMARY:W-FA550 Chinese Take Out with Chef Tara Valle
DESCRIPTION:All levels welcome!  \n\n\n\n\n\nPork Egg RollsVegetable Lo MeinChinese BBQ Spare Ribs \n\n\n\nAdult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop. \n\n\n\n\nRegister\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDetails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDate & Time: \n\n\n\n\n\n\n\n\n\n\n\nInstructor
URL:https://www.dfac.org/class/w-fa550-chinese-take-out-with-chef-tara-valle/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.dfac.org/wp-content/uploads/2025/05/W-FA550-Chinese-Take-Out.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250807T180000
DTEND;TZID=America/New_York:20250807T200000
DTSTAMP:20260617T124615
CREATED:20250531T172534Z
LAST-MODIFIED:20250703T160026Z
UID:10000041-1754589600-1754596800@www.dfac.org
SUMMARY:W-FA548 Sushi Night with Chef Tara Valle
DESCRIPTION:All levels welcome!  \n\n\n\n\n\nKrab RangoonCalifornia Roll\, Mexican Roll\, Veggie RollSpam Masubi \n\n\n\nAdult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  \n\n\n\n*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop. \n\n\n\n\nRegister\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDetails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDate & Time: \n\n\n\n\n\n\n\n\n\n\n\nInstructor
URL:https://www.dfac.org/class/w-fa548-sushi-night-with-chef-tara-valle/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.dfac.org/wp-content/uploads/2025/05/W-FA548-Sushi-Night.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250626T180000
DTEND;TZID=America/New_York:20250626T200000
DTSTAMP:20260617T124615
CREATED:20250531T171517Z
LAST-MODIFIED:20250703T162054Z
UID:10000038-1750960800-1750968000@www.dfac.org
SUMMARY:W-FA506 Surf and Turf Date Night with Chef Tara Valle
DESCRIPTION:All levels welcome!  \n\n\n\n\n\nPan seared filet and crab cakesScalloped potatoesChocolate pot de crem \n\n\n\nAdult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair.  \n\n\n\n*Please note: Substitutions to menu cannot be made the day of class. Registration for Food Art Workshops close 48 hours before the start of the workshop. \n\n\n\n\nRegister\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDetails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDate & Time: \n\n\n\n\n\n\n\n\n\n\n\nInstructor
URL:https://www.dfac.org/class/w-fa506-surf-and-turf-date-night-with-chef-tara-valle/
CATEGORIES:Adult Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.dfac.org/wp-content/uploads/2025/05/W-FA506-Surf-and-Turf-Date-Night.jpg
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