W-FA247 - Dinner in Paris

Skill Levels: All Levels

Fennel rubbed double cut pork chop with a smoked tomato compote, goat cheese and lentil, butter lettuce with a champagne vinaigrette, and French crullers.

Ages 17 and up.

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Substitutions cannot be made the day of class.