W-FA429 - Mediterranean Via Morocco

Skill Levels: All Levels

Seared shrimp with chermoula
Warm quinoa tabbouleh
Moroccan carrot salad
Honeyed date and walnut bites

Gluten free

Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Substitutions cannot be made the day of class.

Ages 17 and up.