Skill Levels: All Levels
Chicken tagine with dried fruit, couscous with ginger and saffron, Moroccan carrot salad, and citrus in rose syrup with yogurt and pistachios
Ages 17 and up.
Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Substitutions cannot be made the day of class.