W-FA321 - Moroccan Tagines & Cuisine

W-FA321 - Moroccan Tagines & Cuisine
Member Tuition: $60.00  
Non-Member: $90.00  
Mat'l/Lab Fee:   $15.00  
Lab Fee:   $15.00  

Skill Levels: All Levels

Chicken tagine with dried plums Saffron fresh herb couscous Grilled carrot salad with fetta and a harissa vinaigrette Cinnamon honey mousse with layers of phyllo Ages 17 and up. Adult students (21 and over) are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal. Please wear comfortable shoes and tie back long hair. *Substitutions cannot be made the day of class. 

Available Schedules:
To register online, choose a scheduled class