Adult Classes | Food Arts

FA116 - Holiday Feast with a Twist

Instructor: Tinling, Chef Craig

Day of Week: Mon 6:00 pm - 8:00 pm

Skill Levels: All Levels

Location: Dunedin Community Center

Member Tuition: $60.00

Non-Member: $65.00

Learn everything you need to know to prepare the perfect, stress free holiday meal. Let's get creative with traditional recipes and learn some easy secrets and tips to prepare impressive dishes.

Menu: -Perfectly Roasted Turkey with Moroccan Spices -Gravy from scratch -Preserved Lemon Cranberry Sauce -Truffle Pomme Puree (upgraded mashed potatoes) -Not-Your-Grandma's Green Bean Casserole

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