Skill Levels: All Levels
Spice up your menus and explore Spanish flavors with Basque Style Tapas. Menu: Pan Seared Pork Loin wrapped in Sarnaro ham with Romesco Sauce, Asado Tomate Ensalada with fresh Basil (Roasted Tomato Salad), Toasted Bread with Warm Guia Cheese topped with a Fruit Compote.